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White Monkey Tea

Steeping Instructions

Step 1:
Add boiling water to mug and allow the water to cool to 170°-185° or simply wait 2-5 minutes.
Step 2:
Steep 1 flat Tbsp or 3-4 grams of tea per 8 oz of water.
Step 3:
Steep for 1-3 minutes. It may be well worth experimenting with water closer to 170° as white teas often provide more character with cooler water. Try multiple steepings.

White Monkey Tea Description:

Sweet yet earthy this is a well-balanced tea that is an intriguing tea.  The dry leaf of White Monkey is quite colorful with a mixture of dark green leaves and lightly twisted buds still offering silvery hairs with a wide variety of sizes.  The infused liquor offers floral and grassy notes while the taste has hints of sweetness, saltiness, and a complexity that increases as it cools.

Adventurous TeaIngredients:

Chinese White Tea

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